bread Tag

SPAIN, Juan Zaforas and Maria Fischer “We could stay in these common places, our clichés, but they do not touch the essence of our priesthood.  When do they become real?  When do they enter the hearts of those called?  When do they really enter your heart?” asked Fr. José María García in the homily during Fr. Eduardo Segura Bueno’s first Mass, on 4 November 2018, in Madrid’s Schoenstatt Shrine.  He was encouraging him and all to be “free and brave, faithful witnesses to serve others.” — The day after Fr.Read More
BRAZIL, JUMAS Porto Alegre • Apostolic fruitfulness! Those words best summarize the new JUMAS POA(Boys’ Youth Porte Alegre) project, whose first edition took place on 17 February 2018. — The Schoenstatt Family helped with raising funds along with Father Inácio, pastor of Our Lady of Assumption Parish, where the food was prepared, provided the great help necessary to carry out this project. The menu consisted of rice, pasta, and chicken, and pineapple juice. After preparation with youths from JUMAS (Boys’ Youth) who “got to work”, stockpots were delivered to aRead More
PARAGUAY, Maria Fischer with Ani Souberlich • “They told me, and I forgot it, I saw it, and I understood it; I did it, and I learned it.” This how it is every day in what the youths do at Mother of Tupãrendá House. Today we learned to make buns for hot dogs, bread for pork loin and our invention: big bread– “The size of the hunger that we always have, and it has no end just like that of anyone our age. The truth is that it is deliciousRead More